Toscanner Slice

This is a buttery almondy delight of a slice! It has a firm base, topped with a frangipani type of filling covered by a buttery and honey caramel-like crunchy topping.  Despite the recipe involving a few steps, this slice is worth making. Base: 1 1/2 cups plain flour 1/2 cup icing sugar 1 teaspoon vanilla extract…

Fudgy Chocolate Cherry Biscuits

These biscuits or cookies are sinfully moreish and delicious!  The outside is lightly crispy and inside is chewy or fudgy – exactly the way I like my biscuits. They are filled with generous chunk size chocolate pieces with a little bit of cherry throughout. This recipe can be doubled easily if you need to bake…

Chocolate Fudge Muffins (Gluten free)

These heavenly rich chocolate flavoured muffins are moist that is enjoyed by everyone. I decided to try this recipe because I have been looking for gluten free recipes.  It is challenging to find some easy recipes that I can do at home, without having to purchase many special ingredients when I only needed a small…

Peach Cobbler

This is a lovely dessert that takes advantage of seasonal fresh peaches.  Even better, if you have your own peach tree!  The Peach Cobbler is delicious, whether you have it while it is warm or cold.  The original recipe makes no mention of whether the peaches are peeled or not.  But I peeled them and…